{"id":3281,"date":"2021-03-31T09:06:16","date_gmt":"2021-03-31T07:06:16","guid":{"rendered":"http:\/\/blog.ircres.cnr.it\/?p=3281"},"modified":"2021-03-31T09:20:36","modified_gmt":"2021-03-31T07:20:36","slug":"intervista-per-reportage-economia-piemontese","status":"publish","type":"post","link":"https:\/\/blog.ircres.cnr.it\/?p=3281","title":{"rendered":"Intervista per reportage economia piemontese"},"content":{"rendered":"\n<p><a rel=\"noreferrer noopener\" href=\"http:\/\/www.ircres.cnr.it\/index.php\/it\/vitali\" target=\"_blank\">Giampaolo Vitali<\/a> \u00e8 uno degli intervistati  dalla giornalista Brunella Giovara  per un reportage di La Repubblica del 30 marzo (sezione Primo Piano SOS Economia) sull&#8217;economia piemontese. L&#8217;articolo \u00e8 titolato:  &#8220;<strong>Nocciole bio e acciaio. La ricetta del Piemonte per battere la crisi Covid<\/strong>&#8220;.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"295\" src=\"http:\/\/blog.ircres.cnr.it\/wp-content\/uploads\/2021\/03\/nocciole-1024x295.jpg\" alt=\"\" class=\"wp-image-3282\" srcset=\"https:\/\/blog.ircres.cnr.it\/wp-content\/uploads\/2021\/03\/nocciole-1024x295.jpg 1024w, https:\/\/blog.ircres.cnr.it\/wp-content\/uploads\/2021\/03\/nocciole-300x87.jpg 300w, https:\/\/blog.ircres.cnr.it\/wp-content\/uploads\/2021\/03\/nocciole-768x222.jpg 768w, https:\/\/blog.ircres.cnr.it\/wp-content\/uploads\/2021\/03\/nocciole.jpg 1449w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"has-white-color has-text-color has-background\" style=\"background-color:#6c5b5b\"><a href=\"http:\/\/blog.ircres.cnr.it\/wp-content\/uploads\/2021\/03\/intervista-la-repubblica-30-03-2021.jpeg\" target=\"_blank\" rel=\"noreferrer noopener\">qui per leggere l&#8217;articolo.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Giampaolo Vitali \u00e8 uno degli intervistati dalla giornalista Brunella Giovara per un reportage di La Repubblica del 30 marzo (sezione Primo Piano SOS Economia) sull&#8217;economia piemontese. L&#8217;articolo \u00e8 titolato: &#8220;Nocciole bio e acciaio. La ricetta del Piemonte per battere la crisi Covid&#8220;. qui per leggere l&#8217;articolo.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[28,5],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=\/wp\/v2\/posts\/3281"}],"collection":[{"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3281"}],"version-history":[{"count":4,"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=\/wp\/v2\/posts\/3281\/revisions"}],"predecessor-version":[{"id":3287,"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=\/wp\/v2\/posts\/3281\/revisions\/3287"}],"wp:attachment":[{"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3281"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3281"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.ircres.cnr.it\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3281"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}